We will provide inspiration You are are looking for a chocolate chip cookie dough pots recipe that is delicious and also how to process it which results have aroma and taste that able give us taste and appetite

So that the taste quality of chocolate chip cookie dough pots, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare chocolate chip cookie dough pots delicious as long as you know the technique then this dish is able be a dish that is very special.

Ingredients and seasonings required for prepare

1. Prepare 150 g cake flour
2. Prepare 1/2 teaspoon salt
3. Prepare 110 g butter
4. Prepare 85 g brown sugar
5. Use 1/2 teaspoon bicarbonate of soda
6. Use 1 teaspoon vanilla extract
7. Use 1 large egg
8. Take 170 g dark chocolate chips

Beat with an electric mixer until mixture is light and fluffy. Add vanilla and egg, beat to combine. Mix together the flour, salt, and baking soda. Using an electric mixer, or by hand, beat the butter with the sugar until you have a creamy mixture.

How to cook Chocolate chip cookie dough pots:

1. Preheat your oven to 180 degrees C. Make sure to measure out the flour, bicarbonate of soda, salt in a bowl. Mix together with a fork.
2. Beat the butter, sugar and vanilla extract together until light and fluffy with a creamy texture. To this add the egg, beat again to further combine.
3. Fold the flour mixture in gently to the butter, sugar and egg mixture. Once just combined, add the chocolate chips.
4. Divide the cookie dough into ramekins or muffin tray should suffice. Place the ramekins or muffin tray in the oven and bake for 13-15 minutes until golden brown.
5. Leave to cool. Dust with icing sugar or cocoa and serve with a scoop of ice cream :)
6. Done and ready to serve!

Place the butter in a microwave-safe mixing bowl and melt it, making sure it's not boiling hot. Our answer Nigella's Chocolate Chip Cookie Dough Pots is an indulgent, gooey dessert with the flavours of a chocolate chip cookie. The dessert can be baked in small, individual pots or one large dish. Nigella uses porcelain ramekins and any similar ovenproof pots would be fine. Put the lid on the pan and set aside while you ready the other ing.

I say thank you for using the recipe that I convey on this page. hope we Good luck!