I will provide ideas You are are looking for a vegan black bean burger recipe that is interesting and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of vegan black bean burger, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good to how to make and serving it. No need be confused if want prepare vegan black bean burger the delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings required in make

1. Prepare 500 gm Cooked Black bean
2. Use 200 gm Cooked rice
3. Prepare 200 gm White bean
4. Prepare 200 gm Tapioca powder
5. Prepare 100 gm White pepper
6. Take to taste Salt

Add breadcrumbs, spices, and flax egg. Pan fry on a skillet in a bit of olive oil (my favorite) or bake in the oven. Enjoy on a bun with toppings! I love lettuce, tomato, onion and guacamole.

How to make Vegan Black Bean Burger:

1. Blend all the ingredients together until good mixture.
2. Keep in the fridge over night.
3. Weight 150gm and make it into round shape.
4. Grilled it in oven or fry in pan.
5. Done and ready to serve!

Black bean burgers, flavorful, oil and gluten-free, low in fat, and high in fiber and protein. Transfer the vegetables to a blender or food processor. Next, add the black beans, oats, mustard, tamari, tomato paste, cumin, turmeric, smoked paprika, dried basil, dried thyme, and garlic. No breadcrumbs, and NO eggs required! The burgers take just minutes to prepare and can be baked, grilled, or fried.

how is this? Easy isn’t it? That’s the make vegan black bean burger that you try it at home. Good luck!