Easy Steps to Make Smashed potato casserole the Perfect You can take Joss in your mouth

Easy Steps to Make Smashed potato casserole the Perfect You can take Joss in your mouth

  • Khadiejahh Omar
  • Khadiejahh Omar
  • Apr 20, 2022

Good morning here we will give you a recipe smashed potato casserole which is delicious The way making it is very easy. You just need to be careful to get results from smashed potato casserole which has aroma and taste that can evoke our tastes.

So that the result of smashed potato casserole, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare smashed potato casserole delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required for make
  1. Prepare 10 boiled Irish potatoes
  2. Prepare 3 beaten eggs
  3. Use Minced meat, peas, carrots,onions,scotch bonnet
  4. Prepare Spices and seasonings

Use an electric mixer for a couple seconds to quickly mash potatoes or mix firmly by hand. When you're ready to serve the potatoes, remove the pan from the refrigerator while the oven preheats. Prepare the breadcrumb topping, then sprinkle it on top of the casserole and bake it in the oven as directed. Once it's preheated, place the baking sheet in the oven and roast the potatoes until they are fork tender – when you pierce the largest one with a fork, it should slide off easily.

Steps to make Smashed potato casserole:
  1. Smashed the boiled potatoes, add salt and mix well.
  2. Add oil to a pan, add peas, minced meat, carrots and all the remaining ingredients except eggs, turn until carrot is soft.
  3. Flattened your minced meat mixture on a greased baking pan,followed by smashed irish potato.as seen in the pic.
  4. Add beaten eggs on top
  5. Put inside oven and bake, after baking,you can be cutting it like pizza and serve, I use to turn mine upside down.
  6. Done and ready to serve!

Leaving bulb whole, remove any loose, papery outer layers. Reduce heat; cover and simmer until tender. Drain; place potatoes in a large bowl. Add the cream cheese, sour cream, milk, onion, garlic salt and salt; beat until blended. Drizzle with butter; sprinkle with paprika.

I say thank you for reading the recipe that we convey on here. hope we Hope it’s useful and good luck!