Good morning here me will give you a recipe santa's breakfast casserole which is interesting The way making it is very not too difficult. You just need to be careful to get results from santa's breakfast casserole which has aroma and taste that can evoke our tastes.

So that the result of santa's breakfast casserole, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare santa's breakfast casserole delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings required exist for make

1. Prepare 1 lb pork sausage
2. Prepare 6 large eggs
3. Take 2 cup half and half…. or milk
4. Prepare 1 tsp dry mustard
5. Use 1/2 tsp salt
6. Prepare 1 tsp black pepper
7. Take 6 oz hashbrown (shredded or southern style)
8. Take 1/4 tsp nutmeg
9. Take 1 1/2 tsp paprika
10. Prepare 3 slice french or italian bread…. stale bread is fine… cubed
11. Take 1 small onion, minced
12. Prepare 1 cup shredded cheddar cheese
13. Take 1 dash cayenne pepper… if you use spicy pork sausage dont use cayenne….. CAYENNE IS OPTIONAL

In another bowl, combine cream cheese and browned sausage. Using the large skillet you used to brown the sausage, brown hash browns lightly. "Sausage, eggs, crescent rolls, and cheese snuggle down in a casserole, chill overnight, and bake in the morning. It's a great dish for a holiday brunch," says recipe creator Womanmarine. It's a savory comfort food casserole that will win any Christmas breakfast buffet.

Step by step to cook Santa's Breakfast Casserole:

1. fry sausage with onion and bell pepper. drain sausage mixture.
2. *** I put sausage in colandar and let it drain while I put the eggs, milk, and all the seasoning in a bowl and beat.
3. stir in drained sausage, hashbrowns, bread, & cheese.
4. pour mixture in lightly buttered 8x8 baking pan. cover and refrigerate overnight.
5. remove from refrigerator 1 hr before baking. put in a 325° oven and bake for 75 minutes, until eggs are lightly brown.
6. knife inserted in the center should come out clean. cool for 10 minutes and serve.
7. **** I serve with a bundt cake pan with monkey bread….
8. **** can be served with toast and Sasha's Berry Butter on profile… let the butter get room tempature… yum
9. Done and ready to serve!

Bacon, Egg and Cheese Breakfast Muffins These savory muffins are pretty epic (and surprisingly simple to make). In a large bowl, whisk the eggs, milk, mustard, salt and pepper; pour over bread and cheese. Christmas morning starts with unwrapping gifts from Santa, then enjoying a delicious breakfast with your family. This year, give yourself more free time Christmas morning by preparing your breakfast the day before. Imagine not having to do any work in the kitchen the morning of - just stick a.

I say thank you for reading the recipe that we convey on here. We have high hopes we Hope it’s useful and good luck!