Good afternoon, are you you are looking for a recipe spicy shepherd pie delicious How to prepare it not hard. You just need to be careful, you will definitely get spicy shepherd pie which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of spicy shepherd pie, start from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want prepare spicy shepherd pie good as long as you know the trick then this dish is can become a dish that is very special.

Ingredients and seasonings required for prepare

1. Prepare 1 pack (250 g) minced beef
2. Prepare 1 large onion, finely chopped
3. Use 1 tbsp vegetable oil
4. Prepare 2-3 bay leaves
5. Prepare 1 tin chopped tomo
6. Prepare 1 carrot (finely chopped)
7. Prepare 2-3 tbsp sriracha sauce
8. Prepare 1 tsp chilli flakes
9. Use 2 spring onions, finely chopped
10. Use 2 tbsp Worcestershire sauce
11. Use 1 cube beef stock
12. Prepare Pinch salt and pepper
13. Prepare Mash potato
14. Take 3-4 medium size potatoes, peeled and cut into halves or quarters
15. Prepare 50 g butter
16. Prepare 1 tbsp wasabi
17. Prepare 2-3 tbsp almond milk
18. Prepare 1 egg yolk

Lower heat and gently fry onion,. I have had quite a busy cooking week. Slowly pour in the milk and cream and mash again, ensuring you have a smooth, lump-free mash. Transfer the meat to a pie dish and smooth the mash on top.

Instructions to cook Spicy Shepherd pie:

1. In a large saucepan, heat the oil. Add the onion and cook for 5 minutes the add the mince, stirring, until browned all over. While the meat is frying, break up any lumps with the back of the spoon. Add stock cube and bay leaves.
2. Add tomato, spring onions, carrot, Worcestershire sauce, chilli flake and ‘sriracha’ sauce. Mix well
3. For the mash, boil the potatoes until tender. Drain, add the milk, butter and egg yolk, then mash until smooth. Season with salt and pepper.
4. Pour the meat into a ovenproof dish and spread the mash on top, smooth over and mark with a spatula.
5. Use a fork scroll lines pattern on your mash. Put the dish into the oven and cook until the surface is golden-brown fir 20-25 min
6. Take it out and egg wash the surface, put back in oven for another 5-8 min
8. Done and ready to serve!

We'll make a hearty meat and veggie gravy then cover it all up with a layer of the cheesiest creamy mashed potatoes and let them hang out in the oven for a while until the cheesy melts and you're left with almost a crust on that pie. My shepherd's pie recipe is pretty straightforward and starts the way most do. How to Make Shepherd's Pie from Scratch Sizzle - Brown the ground beef in a large cast-iron (or oven-proof) skillet on medium to medium-high heat. Make sure to break the beef up into little pieces as it cooks. Sauté - Cook the onions, carrots, and garlic until the onions and carrots are soft.

how is this? Easy isn’t it? That’s the make spicy shepherd pie that you practice at home. Good luck!