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So that the taste quality of spicy prawn stirfry rice, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare spicy prawn stirfry rice delicious as long as you know the technique then this dish is able become a treat that is very special.

Ingredients and seasonings used in make

1. Use Prawns
2. Prepare Green beans, bell peppers
3. Prepare Garlic, ginger
4. Use Spring onions, onions
5. Prepare Red chilli pepper
6. Take Lime
7. Prepare Sweet chilli
8. Prepare Teriyaki sauce
9. Prepare Soy sauce
10. Prepare Siracha sauce
11. Prepare Vinegar
12. Prepare Ketchup
13. Take All-purpose spice
14. Take Rice

Heat the oil in a wok or frying pan over high heat. Add the prawns and stir-fry until almost cooked. Add the Wattie's Creations Sweet Chilli Sauce, dark soy sauce, fish sauce if using and lime juice. Return the prawns to the wok with the cooked rice and snow peas and toss together in the sauce.

Steps to cook Spicy prawn stirfry rice:

1. Mix sauces together with chilli flakes
2. To frying pan add onions, chill & all-purpose spice
3. All-purpose and teriyaki to chicken (if chicken version)
4. Add veg & stirfry
5. Add sauce & spring onion
6. Add cooked rice & prawns
7. Done and ready to serve!

Stir Fry Sauce: Put all Stir Fry Sauce ingredients except water into a bowl. Cook then remove prawns: Heat oil in a wok or large skillet on medium to medium-high heat. Add prawns and spread them in a single layer. When the rice is cold, tip into a bowl. Remove the shell and legs from the body of each of the prawns, leaving the head on.

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