I will provide ideas You are are looking for a choco banana bread recipe that is exciting taste and also how to make it which results have aroma and taste that can give us taste and appetite

So that the taste quality of choco banana bread, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare choco banana bread the delicious as long as you know the technique then this dish is can be a treat that is very special.

Ingredients and seasonings required in prepare

1. Prepare 125 g (2 dl) all-purpose flour
2. Take 70 g dark chocolate
3. Prepare 1 tsp baking soda
4. Prepare 1 tsp salt
5. Take 3 large overripe banana
6. Prepare 55 g unsalted butter, melted, slightly cooled
7. Take 60 ml vegetable oil
8. Prepare 150 g brown sugar
9. Prepare 1 large egg
10. Prepare 1 tsp vanilla extract
11. Take 100 g Chocolate chip

Make sure you don't overbake the bread. Take it out of the oven when a toothpick comes out clean or cleanish. If you hit a chocolate chip, there will be melted chocolate on the toothpick. Don't let that fool you for the batter.

Steps to make Choco Banana Bread:

1. Heat your oven to 180 degree celcius. Grease a loaf pan with nonstick cooking spray and set aside.
2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and sea salt. Set aside.
3. In another bowl, mash the ripe bananas with a fork. Add the melted butter and oil and stir until combined.
4. Stir in the brown sugar, egg, and vanilla extract. Stir until smooth.
5. Stir the dry ingredients into the wet ingredients, don’t over-mix. Stir in 3/4 of the chocolate chips.
6. Pour batter into prepared pan. Sprinkle the remaining 1/4 of chocolate chips over the top of the bread.
7. Bake for 50-65 minutes, or until a toothpick inserted into the center of the bread comes out clean.
8. Check at 50 minutes, just to be safe. Oven times vary.Remove the pan from the oven and set on a wire cooling rack. Let the bread cool in the pan for 15 minutes before sliced.
9. Done and ready to serve!

You don't want to overbake the loaf. You might need to test the bread in a few spots. Stir the vanilla and half the bananas into the buttermilk. Fold chocolate chips into banana bread batter. How To Make Chocolate Banana Bread To begin, combine the flour, cocoa powder, baking soda, and salt in a large bowl.

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