Easy Way Prepare My famous moist and sweet banana bread the Can Spoil the Tongue Appealing

Easy Way Prepare My famous moist and sweet banana bread the Can Spoil the Tongue Appealing

  • naiomi cuffy
  • naiomi cuffy
  • Apr 11, 2022

I will provide inspiration You are are looking for a my famous moist and sweet banana bread recipe that is interesting and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of my famous moist and sweet banana bread, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to processing and serving it. No need be confused if want prepare my famous moist and sweet banana bread the delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings required for prepare
  1. Take 1 3\4 cups of flour
  2. Take 2 teaspoons cake spice (optional)
  3. Prepare 3 teaspoon pumpkin spice (optional)
  4. Use 2 teaspoon baking soda
  5. Use 1 tablespoon baking powder
  6. Prepare 1 teaspoon salt
  7. Prepare Wet ingredients
  8. Use 1 1\2 cups of butter
  9. Prepare 1 cup sugar depends on your taste
  10. Prepare 2 teaspoon pure vanilla essence
  11. Take 3 cups mashed bananas
  12. Prepare Time of the method
  13. Take Oh I forgot the eggs add two eggs

Add the baking soda and flour. Add walnuts and lightly stir to combine if using them. Submit a Recipe Correction MY PRIVATE NOTES Add a Note Advertisement In a large mixing bowl, beat sugar and shortening until light, scraping sides of the bowl often. Add the eggs one at a time, beating smooth after each addition.

Step by step to cook My famous moist and sweet banana bread:
  1. Mix the flour with the cake spice,pumpkin spice, salt, baking soda and baking powder together until combined
  2. Now cream butter and sugar until light and flufy
  3. Add the eggs one by one and keep creaming
  4. Add the vanilla and the mashed bananas
  5. When finished add the dry ingredients to the wet ingredients and fold it in the wet ingredients
  6. Butter a long loaf pan and add the batter to the pan
  7. Bake until golden brown
  8. Done and ready to serve!

It's easiest if your bananas are very soft and ripe. To the same bowl, add the Greek yogurt (or sour cream, buttermilk, or other dairy-free option), the milk, eggs, melted butter, and vanilla extract. Whisk everything together until it's well-blended. Now just pour the liquid mixture into the dry, and fold gently together. Beat in the yogurt, mashed bananas, and vanilla extract on medium speed until combined.

me, the simple preparation of My famous moist and sweet banana bread above can help you prepare dishes that are delicious for family/friends Good luck!