Easy Steps to Make Collagen Protein Banana Bread the So Delicious Tasty

Easy Steps to Make Collagen Protein Banana Bread the So Delicious Tasty

  • Kathleen
  • Kathleen
  • Apr 5, 2022

We will provide inspiration You are are looking for a collagen protein banana bread recipe that is exciting taste and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of collagen protein banana bread, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good to how to make and serving it. No need be confused if want to prepare collagen protein banana bread delicious as long as you know the technique then this dish is can become a treat that is very special.

Ingredients and seasonings required in make
  1. Use Wet Ingredients
  2. Use 4 over ripe bananas
  3. Prepare 2 eggs (beat)
  4. Take 4 tablespoons melted butter (I use smart balance for dairy free version)
  5. Prepare 1/2 tsp vanilla
  6. Use Dry Ingredients
  7. Prepare 1 1/2 cup all-purpose flour
  8. Prepare 2 scoops protein powder (I use chocolate Ancient Nutrition multi collagen protein) - found at Target 😉
  9. Use 1/2 tsp salt
  10. Prepare 1/2 cup brown sugar
  11. Prepare 1/2 cup granulated sugar
  12. Prepare 1 tsp baking soda
  13. Prepare 1 tsp cinnamon

Combine flour, collagen, baking powder, baking soda, cinnamon, and salt in a bowl. Blend bananas, eggs, dates, coconut oil, and vanilla in a food processor until smooth. Mix dry ingredients into wet ingredients and stir until just combined. Peel banana and mash in a large mixing bowl.

Steps to cook Collagen Protein Banana Bread:
  1. Start oven to 345 degrees
  2. Mash bananas (leave some chunks), then mix in beat eggs, melted butter, brown sugar and granulated sugar, after combined mix in vanilla
  3. In another bowl mix all dry ingredients today
  4. Mix dry ingredients into wet ingredients, just until we’ll combined do not over mix
  5. Put liners in muffin pan or spray lightly with olive oil, then using a 1/4 measuring cup measure out 1/4 mix into each liner
  6. Bake for 25 minutes or until toothpick comes out clean
  7. Done and ready to serve!

Add in wet ingredients (eggs, tahini, vanilla) and whisk until smooth. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. In a mixing bowl, add the banana and mash it with a fork or potato masher. In a small bowl, beat and add to big bowl along with maple syrup, coconut milk and vanilla.

me, the simple preparation of Collagen Protein Banana Bread above can help you prepare dishes that are special for family/friends Hope it’s useful and good luck!