We will provide ideas You are are looking for a crispy southern fried chicken breasts recipe that is delicious and also how to process it which results have aroma and taste that able give us taste and appetite

So that the taste quality of crispy southern fried chicken breasts, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare crispy southern fried chicken breasts the delicious as long as you know the technique then this dish is able be a dish that is very special.

Ingredients and seasonings required in make

1. Use 2 boneless skinless chicken breast cut in half horizontally to thin them out (will make 4 total)
2. Take 2 cups zatatans fish fry (picture below)
3. Take 2 eggs
4. Prepare 1/4 teaspoon the following:
5. Use Cajun seasoning
6. Prepare Onion powder
7. Use Lemon pepper seasoning
8. Prepare Garlic powder
9. Prepare Oil for frying

Place the chicken pieces in the flour mixture and shake or mix gently until all chicken pieces are well coated. Place chicken pieces in hot oil. In a pie plate or a wide, shallow bowl, combine the flour, paprika, salt, and pepper. Place the chicken in the flour mixture, turning to coat thoroughly.

Steps to make Crispy southern fried chicken breasts:

1. Using a deep fryer, Heat oil to 375.
2. Mix dry spices in with the fish fry
3. After you thin the chicken, dip in egg then the zatatans mix and deep fry about 5-7 minutes until golden brown and crispy.
4. Done and ready to serve!

Directions In a shallow bowl, whisk egg and buttermilk. In a separate shallow bowl, combine the flour, garlic powder, pepper, salt and paprika. Dip chicken in egg mixture, then flour mixture. To make the chicken EXTRA crispy. I prefer to fry my southern fried chicken in peanut oil, because it has a high smoke point.

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