Good morning here we will give you a recipe sambal udang petai which is delicious The way making it is very not too difficult. You just need to be careful to get results from sambal udang petai which has aroma and taste that can evoke our tastes.

So that the result of sambal udang petai, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare sambal udang petai the delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required for prepare

1. Use 500 gr udang Vanamae kupas
2. Take 2 papan pete, kupas dan belah menjadi 2
3. Prepare 2 lembar daun jeruk
4. Prepare secukupnya Gula aren atau gula merah
5. Prepare secukupnya garam, lada bubuk, dan kaldu jamur
6. Use Sedikit air
7. Prepare Secukupnya minyak goreng
8. Use Bahan halus
9. Prepare 15 buah cabai merah keriting
10. Prepare 5 buah cabai rawit merah (bisa ditambah jika ingin lebih pedas)
11. Use 5 buah bawang merah
12. Prepare 3 buah bawang putih ukuran besar
13. Prepare 1 buah tomat ukuran sedang
14. Use 1 bungkus Terasi ABC

Makan bersama nasi putih atau nasi lemak. Panaskan minyak dan goreng udang seketika. Tumis pula bawang merah dan bawang putih yang dikisar serta cili kisar sehingga cili benar benar garing dengan menggunakan api perlahan. Setelah garing, masukkan gula terlebih dahulu.

How to make:process Sambal Udang Petai:

1. Tumis bumbu halus dan daun jeruk hingga harum (tips : remas daun jeruk sehingga lebih wangi saat dimasak)
3. Masukkan udang, petai, dan tambahkan sedikit air
4. Bumbui dengan gula aren, garam, lada bubuk dan kaldu jamur, masak udang dan petai sekitar 5 menit. Jangan terlalu lama memasak agar tekstur udang dan pete tetap garing serta warna petai tetap cantik
6. Sajikan hangat
7. Done and ready to serve!

Ianya akan menjadikan sambal berwarna merah cantik. Sambal udang pete is a popular dish consisting of sambal stir-fried with shrimps and petai, or stink beans. For some, the beans might be an acquired taste, but they definitely have a huge fan following! Remove from the pan and set aside. Pour in the water and coconut milk and bring to a boil.

relatives or to be inspiration for do culinary business. Congratulations enjoy