Easy Way Prepare Easy Stroganoff the So Delicious Delicious

Easy Way Prepare Easy Stroganoff the So Delicious Delicious

  • lonnie muncy
  • lonnie muncy
  • Mar 5, 2022

Good afternoon, are you you are looking for a recipe easy stroganoff Delicious How to make it not hard. You just need to be careful, you will definitely get easy stroganoff which is delicious with aroma and taste that able provoke our taste buds

Several things can affect the taste quality of easy stroganoff, first from the type of ingredients, then selection of fresh and good ingredients until how to process and serve. No need dizzy guys if want to prepare easy stroganoff delicious as long as you know the trick then this dish is able become a treat that is very special.

Ingredients and seasonings required exist in make
  1. Prepare 2 lb ground beef
  2. Use 2 pints sour cream
  3. Prepare 1 pints mushrooms (optional)
  4. Use 2 cup rice (optional)
  5. Take 1 Dried egg noodles (optional)
  6. Prepare 1 tsp salt
  7. Prepare 1 tsp pepper
  8. Prepare 2 can cream of mushroom soup
  9. Prepare 1/2 cup onions

How to Make Beef Stroganoff Sear the beef and set it aside. Add broth and herbs and simmer. Thicken the sauce with a bit of cornstarch and stir in sour cream. Tips for Perfection Add flour to the mushrooms to help thicken the stroganoff sauce.

How to make:process Easy Stroganoff:
  1. Cook rice or noodles as per package directions. I like to use rice but my wife likes noodles so we have both
  2. Brown ground beef and onions in a skillet. Once browned drain and return to skillet on simmer, then add sour cream, cream of mushroom soup and mushrooms, stir until combined. When heated through add salt and pepper (to taste).
  3. Plate rice or noodles and top with stroganoff.
  4. Done and ready to serve!

When meat is browned, drain excess fat from skillet. Add garlic powder, salt and pepper and stir in. Put the steak back into the pan with the onion and mushrooms. Add the cream of mushroom soup and beef broth. Adjust seasoning to taste, adding salt and pepper, as needed.

I say thank you for reading the recipe that I convey on this page. hope we Hope it’s useful and good luck!