Recipe Mac n’ cheese the Perfect Can spoil the tongue

Recipe Mac n’ cheese the Perfect Can spoil the tongue

  • Aty Dee
  • Aty Dee
  • Mar 25, 2022

Good morning here we will give you a recipe mac n’ cheese which is delicious The way making it is very not too difficult. You just need to be careful to get results from mac n’ cheese which has aroma and taste that able evoke our tastes.

So that the result of mac n’ cheese, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare mac n’ cheese delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings used in prepare
  1. Take 400 gr macaroni
  2. Use 2 liter susu
  3. Prepare 3 sdm tepung terigu
  4. Use 6 lembar smoked beef
  5. Take 1 buah bawang bombay
  6. Take 170 gr keju cheddar
  7. Prepare 100 gr keju parmesan
  8. Prepare 250 gr keju mozarella
  9. Prepare 11 lembar keju orange
  10. Take 1 sdt garam
  11. Prepare 1/2 sdt merica
  12. Take 1/2 sdh pala bubuk
  13. Prepare 1 sdt oregano
  14. Use 2 sdm butter untuk menumis

Pour in the drained, cooked macaroni and stir to combine. Melt the butter in a medium saucepan over medium heat. Blend in the flour, salt, and pepper. Set a large pot of water on high heat.

How to cook Mac n’ cheese:
  1. Didihkan air tambah minyak, rebus maraconi, angkat tiriskan. Panaskan butter, Cincang bombay tumis sampai harum
  2. Masukkan irisan smoked beef, aduk.
  3. Tambahkan tepung terigu aduk rata. Tuangkan susu sambil di aduk supaya tidak bergerinjil. Masukan merica, garam, pala dan oregano
  4. Masukkan keju cheddar dan parmesan aduk.
  5. Masukkan macaroni asuk rata. Angkat
  6. Tuang ke dalam mangkuk tahan panas atau mangkuk aumunium Foil. Tabur keju mozarella yang sudah di parut kasar setelah itu susun keju orange lalu tabur oregano.
  7. Panggang di dalam oven sebentar saja sampai keju meleleh.
  8. Done and ready to serve!

Meanwhile, begin the sauce by making a roux: in a medium saucepan melt the butter over medium heat. Continue to stir this roux over medium heat for two to three minutes. The roux should be cooked and free of the flour flavor but still light in color. CHEETOS® Mac 'n Cheese Cheesy Jalapeño. CHEETOS® Mac 'n Cheese Bold & Cheesy Cup.

relatives or to be creations in do culinary business. Hope it’s useful and good luck!