Easy Steps to Make Mac and Cheese Panggang the Can Spoil the Tongue Perfect

Easy Steps to Make Mac and Cheese Panggang the Can Spoil the Tongue Perfect

  • Nyonya Panjaitan
  • Nyonya Panjaitan
  • Mar 24, 2022

Good morning here we will give you a recipe mac and cheese panggang which is appetizing The way preparing it is very easy. You just need to be careful to get results from mac and cheese panggang which has aroma and taste that able evoke our tastes.

So that the result of mac and cheese panggang, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare mac and cheese panggang delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings required exist for prepare
  1. Prepare 250 gr Macaroni la fonte (1 bks), rebus sampe matang, sisihkan
  2. Use 2 sdm Margarin
  3. Take 2 kotak Susu ultra putih
  4. Use 1/4 batang Keju quick melt kraft
  5. Prepare 1/4 batang Keju chedar kraft buat
  6. Use sesuai selera Bernardi daging asap (bisa pake korned sapi/sosis
  7. Take Bawang putih cincang
  8. Take Bawang bombay cincang
  9. Take Jamur cincang
  10. Prepare 2 biji telur dikocok
  11. Prepare Garam, penyedap, pala

Tambahkan keju cheddar parut dan keju mudah meleleh, aduk hingga keju meleleh dan adonan menjadi larutan yang kental. Masukkan garam, gula dan kaldu bubuk. Aduk rata dan angkat adonan dari kompor. Berikutnya di tungkan susu cairnya, lalu di aduk hingga merata.

Steps to make Mac and Cheese Panggang:
  1. Tumis bawang putih dengan margarin sampai wangi
  2. Masukan daging asap dan susu ultra, aduk.
  3. Masukan keju quick melt dan chedar, tambahkan garam, penyedap dan pala sesuai selera, aduk.
  4. Masukan macaroni rebus, aduk2 sampai kuah mengental. Bgitu kuah mengental tambahkan kocokan telur aduk rata.
  5. Siapkan loyang yang sudah diolesi margarin. Masukan adonan, ratakan. Tambahkan parutan quick melt 1/4 batang lagi.
  6. Kemudian panggang dengan suhu 180 Kurang lebih 35-40 menit.
  7. Selamat menikmati..
  8. Done and ready to serve!

Makaroni schotel, or makaroni schaal, is an Indonesian casserole with roots in Dutch cuisine. Dutch colonizers introduced macaroni-style noodles to the island nation, and the name of this preparation, which may also be referred to as macaroni panggang, literally translates to "macaroni dish" from the Dutch word for the vessel it's baked in. Meat is a staple addition to makaroni schotel. Karena ini akan dipanggang maka waktunya dikurangi. Goreng beef bacon/peperoni dengan olive oil hingga berbau harum, angkat dan tiriskan.

me, the simple preparation of Mac and Cheese Panggang above can help you prepare food that are delicious for family/friends Congratulations enjoy