Good afternoon, are you you are looking for a recipe for christmas! somewhat extravagant fried potatoes delicious How to prepare it easy. You just need to be careful, you will definitely get for christmas! somewhat extravagant fried potatoes which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of for christmas! somewhat extravagant fried potatoes, start from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want prepare for christmas! somewhat extravagant fried potatoes good as long as you know the trick then this dish is can become a treat that is very special.

Ingredients and seasonings used in prepare

1. Prepare 500 grams Potatoes
2. Take 100 grams Butter
3. Prepare 1 Dried parsley
4. Prepare 1 dash Salt and pepper

Easy and quick recipes for potato casseroles, roasted potatoes and scalloped potatoes recipes. Great Christmas potatoes recipes hash brown. Easy and quick recipes for potato casseroles, roasted potatoes and scalloped potatoes recipes.. Make them with leftover Thanksgiving taters, or for bomb-*ss party appetizer.

How to cook For Christmas! Somewhat Extravagant Fried Potatoes:

1. Wash the potatoes well and remove the eyes. Cut into 1.5 cm matchsticks.
2. Soak in water to remove the starchiness. Discard the water twice.
3. Get rid of the water, place the potatoes in flat sieve, and leave for 30 minutes to dry.
4. Meanwhile, prepare the frying oil. Slowly melt 100 g of butter in a frying pan on low heat.
5. Scoop off the scum-like bits that float to the surface and place into a small bowl. Save this as it will be used later.
6. Place the potatoes into the clear butter and fry for 10 minutes on low heat while occasionally turning them over.
7. When the potatoes have cooked through, raise the heat and fry until the surfaces become browned and crispy. Place into a paper towel-lined bowl.
8. Toss out the butter from the frying pan and add the butter from Step 5. Put in a little bit of dried parsley and mix in well.
9. Return the potatoes to the pan and coat with the butter. Season with salt and pepper as needed. To make the best of the buttery flavor, keep the seasoning simple and mild.
10. Dry off the excess oil with a paper towel. Arrange on a plate and they're done!
11. Here's a recipe for easy french fries that are better than McDonald's.. https://cookpad.com/us/recipes/152733-better-than-mcdonalds-french-fries (see recipe)
12. Done and ready to serve!

First, you cut a pound of potatoes into similarly sized cylinder shapes and coat them in a mixture of melted butter and herbs. Slice potatoes into coins about ¼" thick. In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper. Yellow-fleshed potatoes have a rich, almost buttery taste.

me, the simple preparation of For Christmas! Somewhat Extravagant Fried Potatoes above can help you prepare servings that are delicious for family/friends Good luck!