Good afternoon here we will give you a recipe sambel pete which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from sambel pete which has aroma and taste that can evoke our tastes.

So that the result of sambel pete, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare sambel pete delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings used in prepare

1. Prepare 60 biji cabe rawit
2. Prepare 7 siung bawang merah
3. Prepare 3 siung bawang putih
4. Prepare 8 buah tomat kecil
5. Prepare 1 sdm terasi
6. Prepare secukupnya Garam dan vitsin
7. Prepare 4 lonjor pete

They have a very specific, peculiar taste. To me it smells a bit like gas. Beb Vuyk has no sambal pete or petai in her book, but I think this sambal belongs on this blog. Ini aja yg sempet di foto, jdi ini aja di upload.

Step by step to make Sambel pete:

1. Blender cabe, bawang merah, bawang putih, dan tomat. Tumis dan tambahkan terasi garam dan vitsin
2. Done and ready to serve!

Dan baru kali ini saya excited makan pete. Keislaman Kita Terbukti Karena Mengucap Dua Kalimat Syahadat. Kepatuhan Kita Terbukti Karena Menegakkan Shalat. Kesetiaan Kita Terbukti Kalau Menjalankan Ibadah Puasa. Kepedulian Kita Terbukti Kalau Kita Berzakat.

I say thank you for reading the recipe that I convey on this page. hope we Hope it’s useful and good luck!