Good afternoon here me will give you a recipe asinan salak & rambutan which is delicious The way making it is very not too difficult. You just need to be careful to get results from asinan salak & rambutan which has aroma and taste that able evoke our tastes.

So that the result of asinan salak & rambutan, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare asinan salak & rambutan the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings must exist for make

1. Prepare Secukupnya Salak
2. Prepare Secukupnya Rambutan
3. Use Secukupnya Garam
4. Prepare Secukupnya Cuka
5. Prepare Secukupnya Gula
6. Prepare Secukupnya Air

Sisihkan kuah asinan dan tunggu sampai kuah tidak terlalu panas (agak hangat). Selanjutnya, masukkan daging buah salak yang sudah di potong menjadi dua bagian. Kemudian, masukkan asinan buah salak ke dalam lemari es. Jika sudah dingin, asinan buah segar ini bisa langsung kita sajikan bersama keluarga di rumah.

Step by step to make Asinan Salak & Rambutan:

1. Kupas salak, lalu potong memanjang
2. Kupas rambutan, lalu potong memanjang
3. Campurkan salak & rambutan dengan air, garam, cuka, dan gula
4. Masukkan kulkas, lalu hidangkan pada saat dingin
5. Done and ready to serve!

Rebus air, garam, cabai merah giling, dan gula pasir, buang buihnya. Sebenarnya saya bukan penggemar buah salak. Beri cuka sesaat sebelum diangkat, aduk rata. Masukkan salak ke dalam kuah berbumbu, aduk rata. Simpan ke dalam lemari pendingin hingga saat akan disajikan. - Kemudian tuangkan air gula ke dalam toples kaca bersama dengan salak.

relatives or to be ideas for you who want to selling food. Good luck!