I will provide inspiration You are are looking for a cheesy potato bread recipe that is delicious and also how to make it which results have aroma and taste that can give us taste and appetite

So that the taste quality of cheesy potato bread, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good to how to processing and serving it. No need be confused if want to prepare cheesy potato bread delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings used for prepare

1. Prepare Wrapper
2. Prepare 300 gr flour
3. Take 1 tbsp oil
4. Prepare 50 ml water
5. Prepare 1/2 tsp salt
6. Take 1/2 tsp baking powder
7. Prepare Mashed potatoes
8. Use 2 medium potato / 250gr
9. Prepare 50 ml heavy cream
10. Prepare 1 tsp salt
11. Take 1 tsp mushroom powder/bouillon
12. Prepare 1 tsp Italian seasoning
13. Prepare 50 gr ham (Chopped)
14. Prepare 5-6 cloves garlic
15. Take Topping
16. Prepare Lots of mozzarella!

In the mean time, place the bread on a flat surface and roll it out slightly. Once the potatoes have boiled and become fork tender, add in the butter, milk, salt, and garlic powder. Add in a little more milk if necessary. Now is the time to spend your HSA/FSA dollars.

Steps to cook Cheesy potato bread:

1. In the mixing bowl add flour, salt, baking powder, oil and water. Mix until there's no dry flour, add more water if needed.
2. Knead the dough for 4-5 minutes or until the dough is not sticky and springing back.
3. Let the dough rest for 30 minutes.
4. In a pot, boil the potatoes and garlic for 20 minutes or until tender on medium heat.
5. While boiling the potato, fried the ham or bacon til crispy. Set aside
6. Once the potato cooked, transfer it to the bowl and mash it or if you have potato ricer, you can use that.
7. Once its smooth, add heavy cream and seasoning. Once it's mixed, add the ham.
8. Roll out the dough 3mm thick and 30-40cm wide.
9. Sprinkle the cheese as the base, spread the mashed potatoes on top and then top it again with more cheese.
10. Fold in the dough and seal the bread, once it's sealed roll it out a bit more.
11. Transfer the dough to the pan, cook it for 10 minutes each side on low heat.
12. Serve it warm
13. Done and ready to serve!

GlassesUSA.com accepts flexible spending accounts (FSA) for all prescription eyewear and contact lenses. Make the filling: peel the potato and boil until fork tender. Place boiled potato in a large bowl and mash until smooth. Add salt, parsley, garlic and mayonnaise. Shred the mozzarella cheese and place it in a bowl.

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