Good morning here we will give you a recipe thumbprint strawberry cookies/crunchyberry cookies which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from thumbprint strawberry cookies/crunchyberry cookies which has aroma and taste that able evoke our tastes.

So that the result of thumbprint strawberry cookies/crunchyberry cookies, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare thumbprint strawberry cookies/crunchyberry cookies delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required for make

1. Take 100 gr salted butter (me : hollman)
2. Use 50 gr margarin
3. Use 120 gr gula halus
4. Use 1 btr kuning telur
5. Prepare 1 sachet susu bubuk (me : dancow)
6. Prepare 225 gr terigu protein rendah
7. Prepare 20 gr maizena
8. Prepare 1/2 sdt baking powder double acting
9. Take Topping :
10. Prepare 150 gr keju cheddar, parut
11. Prepare Selai strawberry (pilih yg bake stable utk hasil terbaik)
12. Prepare 1 btr putih telur utk baluran

In small bowl, mix crushed pretzels, granulated sugar and melted butter. In large bowl, break up cookie dough. Thumbprint cookies are a delicious and classic Christmas cookie and taste best with homemade jam. These dainty and pretty cookies make elegant desserts, snacks and party treats.

How to cook Thumbprint Strawberry Cookies/CrunchyBerry Cookies:

1. Kocok butter+margarin+gulahalus sampai pucat/creamy. Tambahkan kuning telur. Kocok rata. Matikan mixer.
2. Masukkan campuran terigu+maizena+susububuk+bp. Aduk pake spatula aja.
3. Bulatkan adonan, jgn terlalu besar. Celupkan bulatan2 ke putih telur-gulingkan di keju parut-beri cekungan ditengahnya.
4. Panggang di oven yg sudah dipanaskan terlebih dulu. Panggang setengah matang, keluarkan dr oven, isi cekungan di tengahnya dgn strawberry jam. Lalu panggang kembali hingga matang.
5. Done and ready to serve!

Make additional variations by using other types of marmalades. This is a light dessert that I like to make in the summertime. It consists of a shortbread crust topped with a cream cheese layer and then fresh strawberries and a gelatin glaze. Serve with additional whipped topping, if desired. Cream shortening and sugar until creamy.

how is this? Easy isn’t it? That’s the make thumbprint strawberry cookies/crunchyberry cookies that you do at home. Congratulations enjoy