Easy Steps to Make Pokcoy Bawang Putih the Can Spoil the Tongue Makes you drool

Easy Steps to Make Pokcoy Bawang Putih the Can Spoil the Tongue Makes you drool

  • Haru
  • Haru
  • Mar 7, 2022

Good morning here we will give you a recipe pokcoy bawang putih which is appetizing The way preparing it is very easy. You just need to be careful to get results from pokcoy bawang putih which has aroma and taste that can evoke our tastes.

So that the result of pokcoy bawang putih, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare pokcoy bawang putih delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required in make
  1. Take 15 lembar Sawi Sendok/Pokcoy
  2. Prepare 3 siung bawang putih
  3. Take 1 sdm Saori Saos Tiram
  4. Take 2 sdm kecap manis
  5. Prepare 3 sdm minyak goreng
  6. Prepare secukupnya Garam
  7. Prepare secukupnya Air

Masukkan saus tiram, kecap asin, kecap ikan, garam, dan lada. Masukkan bagian batang pokcoy, tambahkan air, masak sebentar. Resep Tumis Pokcoy Bawang Putih ini sedapnya bukan main. Siraman saus telurnya buat sayuran rebus jadi naik kelas.

Step by step to cook Pokcoy Bawang Putih:
  1. Petik pokcoy menjadi lembar-lembaran, cuci bersih lalu tiriskan.
  2. Masak air secukupnya sampai mendidih, taburi garam secukupnya ke dalam sawi, lalu siramkan air mendidih ke dalam sawi. Kemudian diamkan ± 5 menit, lalu bilas dengan air biasa.
  3. Iris tipis bawang putih lalu goreng dengan sedikit minyak sampai mulai harum. Kemudian masukkan saos tiram dan kecap manis, jika sudah tercampur rata tambahkan air secukupnya. * Airnya sesuai selera ya, kalo saya nggak suka terlalu banyak air :)
  4. Susun pokcoy diatas piring, kemudian tuangkan saus bawang putih ke atasnya. Sajikan selagi hangat :)
  5. Done and ready to serve!

Masukkan bawang putih dan masak hingga harum. Masukkan jamur kancing dan tambahkan Saus Tiram Selera. Tumis Pokcoy Saus Tiram siap disajikan selagi hangat. Panaskan margarine, tumis bawang putih hingga harum. Masukkan jamur kancing, tumis sebentar saja.

how ? Easy isn’t it? That’s the make pokcoy bawang putih that you try it at home. Hope it’s useful and good luck!