Good morning here we will give you a recipe pokcoy saus bawang putih which is delicious The way preparing it is very easy. You just need to be careful to get results from pokcoy saus bawang putih which has aroma and taste that can evoke our tastes.

So that the result of pokcoy saus bawang putih, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare pokcoy saus bawang putih the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings required exist for prepare

1. Prepare besar pokcoy
2. Prepare bawang putih
3. Prepare maizena
4. Use chicken/beef stock (boleh ganti kaldu)
5. Prepare air
6. Use lada dan garam

Susun pakcoy yang sudah ditumis di dinner plate kemudian tuang saus bawang putih diatasnya. Masukkan bawang putih dan masak hingga harum. Masukkan jamur kancing dan tambahkan Saus Tiram Selera. Tumis Pokcoy Saus Tiram siap disajikan selagi hangat.

Instructions to cook Pokcoy saus bawang putih:

1. Rebus pokcoy selama 2 menit. Tumis bawang putih lalu masukkan pokcoy yg sdh direbus. Tambahkan air. Tambahkan lada, garam, dan kaldu. Biarkan 1 menit, lalu tambahkan 1 sendok maizena yg sdh dilarutkan dg sedikit air. Diaduk, 1 menit kemudian angkat dan sajikan hangat. ❤
2. Done and ready to serve!

Print resep Pokcoy Sosis Saus Bawang Putih. Pokcoy segar•bawang putih•saos tiram (saya pakai saori biar gak ribet)•lada bubuk•kecap•gula•penyedap rasa•air matang. pokcoy, lepas per-helai buang bagian bawah yg berakar•bawang putih, cincang kasar•saos tiram•tepung maizena (larutkan dengan sedikit air)•garam. Pokcoy•bawang putih•saus tiram•lada bubuk (saya pakai lada hitam)•garam•gula•air•minyak sayur untuk menumis. Pokcoy Bawang Putih Ala Restoran, Menu Enak dan Murah Meriah Saat PSBB. Nah, kali ini kita coba, yuk, kreasikan pokcoy bawang putih ala restoran sendiri di rumah.

relatives or to be creations for you who want to selling food. Good luck!