We will provide ideas You are are looking for a whole wheat banana bread recipe that is delicious and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of whole wheat banana bread, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to processing and serving it. No need be confused if want prepare whole wheat banana bread delicious as long as you know the technique then this dish is able be a treat that is very special.

Ingredients and seasonings used for make

1. Take 2 eggs
2. Use 1/4 cup vegetable oil
3. Prepare 1/3 cup honey/maple syrup/white sugar
4. Use 1/2 cup milk
5. Prepare 1 tsp vanilla essence
6. Prepare 1 cup mashed ripe bananas (approx. 3 medium sized bananas)
7. Prepare 13/4 cup whole wheat flour
8. Take 1/2 tsp cinnamon powder
9. Prepare 1 tsp baking soda
10. Prepare 1 tsp baking powder
11. Take 1/2 tsp salt
12. Take 1/2 cup nuts or chocolate chips or mix seeds

Cream sugar, butter and olive oil into a large bowl and beat with an electric mixer until well blended. Add eggs one at a time beating well after each addition. Place mashed bananas, melted butter, and applesauce in a large bowl. Use a wooden spoon to mix together.

Instructions to make Whole Wheat Banana Bread:

1. Pre-heat oven to 180°C. Grease and dust a 9x5 inch loaf pan and set aside
2. In a medium bowl, whisk the flour, cinnamon, baking soda, baking powder and salt. Set aside.
3. In a large bowl, add your eggs, oil, sugar/honey, milk and vanilla and beat it for 2 minutes OR if you're lazy, you can dump all the above ingredients in a blender and give it a churn.
4. Stir in the mashed bananas, sieved flour mixture and chocolate chips or seeds (or any other add ins of choice). I usually add mixed nuts and/or roasted flax seeds.
5. Pour batter into greased pan, sprinkle with some more cinnamon, raw sugar, or banana slices (optional) Bake for 40-45 minutes or until a toothpick inserted comes out clean. Cool for 10 minutes, slice and enjoy!!
6. Done and ready to serve!

Add sugar, egg, and vanilla to banana mixture. Break or slice your peeled spotty bananas into large pieces and place in the bowl of your stand mixer- or use a regular mixing bowl and your hand mixer. Begin beating on low, then gradually increase to medium-high speed as the bananas break down into mashed banana. You can use this bowl for the rest of the banana bread ingredients. In a large bowl whisk together mashed bananas, eggs, olive oil, maple syrup, orange juice, and vanilla extract.

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