Recipe Baked Macaroni with egg *Vegetarian the Awesome  Perfect

Recipe Baked Macaroni with egg *Vegetarian the Awesome Perfect

  • Aini
  • Aini
  • Mar 18, 2022

I will provide ideas You are are looking for a baked macaroni with egg *vegetarian recipe that is delicious and also how to make it which results have aroma and taste that able give us taste and appetite

So that the taste quality of baked macaroni with egg *vegetarian, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want to prepare baked macaroni with egg *vegetarian delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings required in prepare
  1. Prepare 250 gr elbow macaroni
  2. Prepare 5 eggs
  3. Prepare 1 tsp salt
  4. Prepare 1 tsp white pepper
  5. Prepare 3 spring onions (chopped)
  6. Prepare 250 gr mozarella and cheddar chese (grated)
  7. Take Margarine for wipping the tray

Stir-fry onion, seeded tomato and mixed vegetables until tender-crisp. Season with garlic powder, basil, and oregano. For the Topping: In medium bowl, beat together eggs, milk, salt, pepper, and dry mustard. Then add the 'sausage' crumble/mince, and the ground crumble - mix until it's well incorporated.

How to make Baked Macaroni with egg *Vegetarian:
  1. Boil the macaroni until its tender, put it aside
  2. Pre-heat the oven 180°C
  3. Prepare muffin tray, wipe it with margarine lightly using cooking brush.
  4. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
  5. Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
  6. Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
  7. Serve them with any sauce you like on the side.
  8. Done and ready to serve!

Now stir in the curry powder, and allow a few minutes stirring here and there until the spice is well mixed. Pour pasta into an oven proof baking dish. Slice tomatoes thinly and layer over the top of the pasta. In a bowl, stir together melted vegan butter, breadcrumbs, and Italian seasoning. Sprinkle breadcrumbs over the top of the pasta.

how ? Easy isn’t it? That’s the make baked macaroni with egg *vegetarian that you do at home. Congratulations enjoy