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So that the taste quality of crispy fried chicken wings, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want to prepare crispy fried chicken wings delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings required for make

1. Prepare Chicken Wings 2 pounds
2. Prepare 1 cup All Purpose Flour
3. Prepare 4 dash hot sauce
4. Take 1 adobo with pepper
5. Use 1 garlic powder
6. Prepare 1 packages La Fe Sazon
7. Prepare 1 tbsp dry parsley
8. Prepare 1 tsp onion powder
9. Use 6 oz white vinegar
10. Take 5 oz fine corn meal

Directions Rinse wings under cold water then pat dry with paper towels. Place wings on a baking sheet lined with a cooling rack then season wings on both sides with salt and pepper. Mix well with hands to make sure each wing is coated in egg and seasonings. Bread each chicken wing and place in a large bowl.

Instructions to cook Crispy Fried Chicken Wings:

1. Wash and dry Chicken wings
2. In a large bowl Place wings and all seasoning add adobo to taste n all other ingredients add vinegar torwards the end marinate for about an hour
3. mix cornmeal n flour in separate bowl
4. Use deep fryer or large pot fill with enough oil to cover chicken pieces place on medium high heat
5. Dredge wings in dry mixture n fry on medium high until golden brown about 10-15 minutes
6. Done and ready to serve!

Roll the chicken back through the remaining hot sauce from the first bowl. Coat the chicken in flour once more. When hot, add the chicken wings. Add the wings and toss until each wing is well-coated. Use a spider or slotted spoon to transfer wings to the baking sheet.

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