We will provide ideas You are are looking for a chopped steak with gravy recipe that is delicious and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of chopped steak with gravy, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare chopped steak with gravy delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings used for make

1. Prepare 2 can cream of mushroom soup
2. Use 1/2 can chicken broth
3. Prepare 1 envelope onion soup mix
4. Prepare 3 chopped steak
5. Prepare 1 packages whole or chopped fresh mushrooms
6. Use 1 cup chopped green onion
7. Take 1 white rice

Place the flour in a shallow dish. Dredge each patty in the flour coating all sides. Reserve the flour you have left over. We will use it to thicken the gravy.

How to make Chopped Steak with gravy:

1. In your crock pot add mushroom soup, & broth, I mix them together
2. rub some of the onion soup mix on steak
3. put in crock pot add rest of soup mix
4. cook on low about 3 hours or so until meat is almost tender, add mushroom and green onions for last hour meat should be tender and mushrooms & green onions not too soft (unless you like them that way)
5. serve over rice the mushroom soup should be Like a thin gravy to moist rice
6. rice cook as directed, I made just enough for each serving
7. Done and ready to serve!

Melt the butter in a large skillet. DIRECTIONS Combine the beef, bread crumbs, milk and onion soup mix in a large bowl and mix throughly with your hands. Place an extra deep skillet over medium heat and add the meat patties. Reduce the heat if the meat browns too quickly. Place the chopped steak patties back into the skillet on top of the mushrooms and onions.

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