Good afternoon, are you you are looking for a recipe twice fried potatoes appetizing How to prepare it not hard. You just need to be careful, you will definitely get twice fried potatoes which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of twice fried potatoes, start from the type of ingredients, then selection of fresh and good ingredients until how to process and serve. No need dizzy guys if want prepare twice fried potatoes good as long as you know the trick then this dish is able be a treat that is very special.

Ingredients and seasonings required in prepare

1. Prepare 8 small red potatoes
2. Prepare 1-1/2 cup all purpose flour
3. Use 1 teaspoon kosher salt
4. Prepare 1 teaspoon ground black pepper
5. Take 1/2 cup vegetable oil to fry in
6. Prepare As needed kosher salt, I used 1 teaspoon

Place potatoes on a large rimmed baking sheet. Cook over medium high heat until evenly brown. The famous Maillard reactions are turning them golden-brown. Peel potato and cut into bite-size pieces.

Steps to make Twice Fried Potatoes:

1. Heat the oil.
2. Cut the potatoes into 2 bite sized pieces.
3. Fry the potatoes for 2 minutes per side
4. Mix the flour with the salt and pepper, this is the same flour mixture for the Greek Inspired Fried Pork Sandwich recipe I also used the same oil to fry in. I floured the potatoes before the pork so as not to cause cross contamination.
5. Add the potatoes that you just fried coating all the pieces. Fry the rest of the potatoes pieces and do the same.
6. Take out of the flour and set aside
7. Fry the potatoes in batches with the flour on them
8. Move to paper towels and repeat till done. Serve I hope you enjoy!!
9. Done and ready to serve!

Add all the potato pieces to the oil and cook, stirring. Stir together using a whisk until smooth. Use a fork to pierce the potato skins. Place the chips in a colander and rinse under cold running water until the water runs clear. Drain the potatoes in a colander.

relatives or to be inspiration for you who want to do culinary business. Congratulations enjoy