I will provide inspiration You are are looking for a crockpot creamy chicken breast & potatoes recipe that is steady and also how to prepare it which results have aroma and taste that able give us taste and appetite

So that the taste quality of crockpot creamy chicken breast & potatoes, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good up to how to processing and serving it. No need be confused if want prepare crockpot creamy chicken breast & potatoes delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings required for prepare

1. Prepare 3 Large Chicken Breast
2. Prepare 3 Large Russet Potatoes or 6 Small Red Potatoes
3. Prepare 1 cup carrots
4. Prepare 1/4 Yellow Onion
5. Prepare 1 Can Cream of Mushroom
6. Prepare 1 Can Cream of Chicken
7. Use 1 tsp parsley flakes
8. Prepare 1/2 Cup Water
9. Prepare Salt
10. Prepare Pepper
11. Prepare Garlic Powder
12. Take Tony Chachere's Original Creole Seasoning

Layer chicken breasts on top of the vegetables. In a medium bowl, whisk together cream of chicken soup, dry ranch dressing mix and milk. Pour this mixture evenly over the chicken. Place chicken breasts in crock pot.

Instructions to make Crockpot Creamy Chicken Breast & Potatoes:

1. Pour 1/2 cup of water into crockpot
2. Skin potatoes and slice into small size chunks (if preferred, do not skin)
3. Rinse potatoes and put into crockpot
4. Slice onion and put into crockpot over potatoes
5. Season potatoes and onions with salt & pepper to taste
6. Rinse and add carrots to crockpot
7. Rinse chicken breast & slice into medium chunks
8. Season chicken breast with all seasoning to taste
9. Place chicken breast into crockpot over potatoes & onions
10. Pour can of cream of chicken over chicken breast
11. Cover and cook on low heat for 6-8 hours
12. In 3 hours stir in can of cream of mushroom
13. Cover & continue to stir every hour until done
14. Spinkle parsley flakes on top
15. Done and ready to serve!

Discard about half of the liquid. Scatter mushrooms on top of chicken breasts. In the crock of the slow cooker, pour the water (or broth). Whisk in the gravy mix, condensed soup, and minced garlic until smooth. Use salt and pepper to season the chicken breast on both sides.

how ? Easy isn’t it? That’s the prepare crockpot creamy chicken breast & potatoes that you practice at home. Congratulations enjoy