I will provide ideas You are are looking for a crockpot garlic butter chicken and veggies recipe that is delicious and also how to make it which results have aroma and taste that can give us taste and appetite

So that the taste quality of crockpot garlic butter chicken and veggies, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to make and serving it. No need be confused if want prepare crockpot garlic butter chicken and veggies the delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings used for prepare

1. Prepare Bag Baby Carrots
2. Prepare 5 Red Potatoes, cubed
3. Prepare 1 Yellow Onion, sliced
4. Prepare 1 Zucchini, cubed
5. Use 2-3 Lg. Chicken breasts, boneless and skinless cut into strips
6. Prepare 2 Sticks Salted Butter
7. Take 1 tsp. Onion Powder
8. Prepare 1-2 tsp. Minced Garlic
9. Prepare 1 Tbsp. Dried Cilantro
10. Prepare 1 Tbsp. Dried Tarragon
11. Prepare 1 tsp. All-purpose Seasoning

Notes This is NOT a copycat recipe of the takeout favorite that goes by the same name. Add chicken to the slow cooker in an even layer. Remove chicken, potatoes and broccoli from the slow cooker, cover and keep warm. Pour the mixture over the vegetables and sprinkle with the remaining thyme leaves.

Step by step to cook Crockpot Garlic Butter Chicken and Veggies:

1. In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
2. Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
3. Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊
4. Done and ready to serve!

Combine butter, garlic, Italian seasoning, salt and pepper and pour over chicken and potatoes. In a large bowl, combine soy sauce, honey, ketchup, garlic, basil, oregano, red pepper flakes and pepper. In a small bowl, combine butter, parsley, seasoning salt, garlic powder, pepper, and paprika. Spread butter evenly under the skin and on top of the skin. Add the chicken to the slow cooker.

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