We will provide inspiration You are are looking for a crispy potato fry recipe that is delicious and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of crispy potato fry, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good to how to make and serving it. No need be confused if want prepare crispy potato fry delicious as long as you know the technique then this dish is able become a treat that is very special.

Ingredients and seasonings required in make

1. Prepare 1 big potato sliced thin
2. Prepare to taste Salt and pepper
3. Prepare to taste Chilli flakes (optional)
4. Prepare as needed Oil for deep frying

Add the cubed potatoes, turmeric powder and cook uncovered on medium heat until it slightly browns. Do not add or sprinkle water. Mix gently or toss from time to time. Once it is three fourth cooked, add salt and chilli powder and toss well to mix.

How to make:process Crispy potato fry:

1. Cut the potato as thin as possible
2. Once the oil become hot add the potatoes one by one..take it out from oil once they turn to golden.
3. Sprinkle salt and pepper,if like chilli flakes and enjoy potato fries….
4. Done and ready to serve!

When cool enough to handle, cut the potatoes into slices and sprinke liberally with salt and pepper. Heat the oil in a frying pan on a medium-high heat. Once hot add in a few potato slices at a time. Remove from the oil and place on kitchen paper to drain. Peel the potatoes and remove any eyes.

I say thank you for using the recipe that I convey on here. We have high hopes we Hope it’s useful and good luck!