Easy Way Make Twice Fried Potatoes the Awesome  Really delicious

Easy Way Make Twice Fried Potatoes the Awesome Really delicious

  • skunkmonkey101
  • skunkmonkey101
  • Feb 6, 2022

I will provide inspiration You are are looking for a twice fried potatoes recipe that is exciting taste and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of twice fried potatoes, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want prepare twice fried potatoes delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings used for make
  1. Prepare 8 small red potatoes
  2. Use 1-1/2 cup all purpose flour
  3. Prepare 1 teaspoon kosher salt
  4. Prepare 1 teaspoon ground black pepper
  5. Take 1/2 cup vegetable oil to fry in
  6. Prepare As needed kosher salt, I used 1 teaspoon

Return the par-fried potatoes to the oil in batches and cook a. Cook over medium high heat until evenly brown. Place the chips in a colander and rinse under cold running water until the water runs clear. Drain the potatoes in a colander.

How to make Twice Fried Potatoes:
  1. Heat the oil.
  2. Cut the potatoes into 2 bite sized pieces.
  3. Fry the potatoes for 2 minutes per side
  4. Mix the flour with the salt and pepper, this is the same flour mixture for the Greek Inspired Fried Pork Sandwich recipe I also used the same oil to fry in. I floured the potatoes before the pork so as not to cause cross contamination.
  5. Add the potatoes that you just fried coating all the pieces. Fry the rest of the potatoes pieces and do the same.
  6. Take out of the flour and set aside
  7. Fry the potatoes in batches with the flour on them
  8. Move to paper towels and repeat till done. Serve I hope you enjoy!!
  9. Done and ready to serve!

Baking powder and expanding water vapor help puff up the batter on these Oreos. The famous Maillard reactions are turning them golden-brown. Credit: Morgan McCloy/NPR The secret around this problem. Coat with olive oil and let cool until cool enough to handle. Place potatoes on a large rimmed baking sheet.

me, the simple preparation of Twice Fried Potatoes above can help you prepare dishes that are delicious for family/friends Good luck!