Recipe Cap Cay the Delicious Delicious

Recipe Cap Cay the Delicious Delicious

  • Catherine Latito
  • Catherine Latito
  • Feb 20, 2022

Good afternoon here we will give you a recipe cap cay which is delicious The way preparing it is very easy. You just need to be careful to get results from cap cay which has aroma and taste that able evoke our tastes.

So that the result of cap cay, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare cap cay delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings used for prepare
  1. Prepare brokoli
  2. Prepare wortel
  3. Prepare putren
  4. Take kol
  5. Use tomat
  6. Prepare sawi putih
  7. Prepare daun bawang
  8. Prepare seledri
  9. Prepare bawang bombay
  10. Prepare bawang putih
  11. Use saos tiram
  12. Prepare lada
  13. Take garam
  14. Use air
  15. Prepare maizena, larutkan
  16. Prepare bakso
  17. Prepare cumi

Add the chicken, stir and cook until the chicken becomes harder and it's colour turns to white. Add the hot water, salt, sugar, pepper and chicken broth powder. Bring all over medium heat to boil. Masukkan margarin kemudian tumis bawang bombay dan bawang putih.

How to cook Cap Cay:
  1. Cuci bersih sayuran, potong potong sesuai selera
  2. Panaskan sedikit minyak, tumis bawang putih dan bawang bombay sampai layu, kemudian masukan bakso dan cumi, tumis sebentar
  3. Tambahakan brokoli dan wortel, aduk sebentar kemudian masukan jagung putren. Aduk kembali
  4. Masukan sawi putih dan kol, kemudian aduk. Tambahkan air, lada, garam, dan saos tiram
  5. Aduk rata, kemudian masukan daun bawang, seledri, dan tomat, aduk sebentar. Masukan larutan maizena kemudian aduk. Tes rasa, dan sajikan
  6. Done and ready to serve!

Lalu tuang air, tunggu hingga mendidih. Masukkan sayuran, tunggu hingga empuk atau matang. Cara membuat capcay sederhana aneka sayuran Panaskan minyak goreng, tumis bawang putih dan jahe. Masukkan udang dan saus tiram, aduk rata. Tambahkan garam, merica, dan minyak wijen.

how is this? Easy isn’t it? That’s the make cap cay that you try it at home. Congratulations enjoy