Recipe Crispy potatoes carrots,cinnamon chicken with yellow sauce the Awesome You can take Joss in your mouth
- dailycooking
- Feb 6, 2022
We will provide inspiration You are are looking for a crispy potatoes carrots,cinnamon chicken with yellow sauce recipe that is steady and also how to make it which results have aroma and taste that able give us taste and appetite
So that the taste quality of crispy potatoes carrots,cinnamon chicken with yellow sauce, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to processing and serving it. No need be confused if want to prepare crispy potatoes carrots,cinnamon chicken with yellow sauce delicious as long as you know the technique then this dish is can become a dish that is very special.
Place the potato and carrot mixture around the chicken in the pan. To the dish, add chicken, potatoes, carrots, onion, garlic and bay leaves. Drizzle with oil and then sprinkle with cumin or coriander, dried herbs, salt and pepper. Remove from the oven and dig in!
Line a baking sheet with aluminum foil. Toss the peeled and halved potatoes in olive oil, salt, and pepper (in a bowl or on the pan). Cover, place over medium-high heat and bring to a boil. Remove from the skillet and set aside. Continue rolling and cutting the length of the carrot.
how ? Easy isn’t it? That’s the make crispy potatoes carrots,cinnamon chicken with yellow sauce that you practice at home. Hope it’s useful and good luck!