We will provide inspiration You are are looking for a crockpot salsa chicken recipe that is delicious and also how to make it which results have aroma and taste that can give us taste and appetite

So that the taste quality of crockpot salsa chicken, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want to prepare crockpot salsa chicken delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings required in prepare

1. Prepare 6 Skinless chicken breasts (season with salt and pepper)
2. Take 1 Jar Mild salsa (about 2 cups)
3. Take 1 cup shredded cheese, Mexican blend

If you're just looking for shredded chicken, just start shredding it with two forks. To serve, use chicken mixture as filling inside tortillas. Top with salsa, corn, beans, diced tomatoes and chiles, sugar, salt and pepper. If desired, serve with optional ingredients.

How to cook Crockpot Salsa Chicken:

1. Place whole chicken breasts in your crockpot and pour the salsa over it. Cook anywhere from 1½ to 2 hours on high, you don't want to cook it longer because it will start falling apart.
2. Preheat oven to 425°F
3. Take a 8x8 baking dish or 9x13, depends how big your chicken breasts are (mine were fairly small), you can spray it with cooking spray if you want, but I didn't, and carefully place the chicken in the dish. Spoon some of the leftover salsa (from the crockpot) over the chicken and sprinkle evenly with the cheese.
4. Bake for 15 minutes or until it's nice and golden brown, and you'll see the sauce and cheese bubbling.
5. Done and ready to serve!

Nutrition Facts This Salsa Chicken recipe is an ideal dump-it-and-forget-it slow-cooker recipe for Sunday meal prep or hectic weekdays. Simply layer the ingredients in the slow cooker and press the start button. In about two hours, you'll have tender, juicy Slow-Cooker Salsa Chicken ready to feed the family. Arrange the chicken in the bottom of your crockpot. Shred the chicken if desired before serving.

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