Recipe Cabbage with fried potatoes and smoked sausage the Perfect So Delicious

Recipe Cabbage with fried potatoes and smoked sausage the Perfect So Delicious

  • mandnand
  • mandnand
  • Jan 25, 2022

Good afternoon, are you you are looking for a recipe cabbage with fried potatoes and smoked sausage interesting How to prepare it not hard. You just need to be careful, you will definitely get cabbage with fried potatoes and smoked sausage which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of cabbage with fried potatoes and smoked sausage, start from the type of ingredients, then selection of fresh and good ingredients to how to process and serve. No need dizzy guys if want prepare cabbage with fried potatoes and smoked sausage delicious as long as you know the trick then this dish is can be a dish that is very special.

Ingredients and seasonings must exist for make
  1. Use 1/4 cabbage
  2. Prepare 1/2 smoked sausage
  3. Take 1/2 pints water
  4. Prepare 1 tbsp garlic powder
  5. Use 25 grams salted butter
  6. Prepare 2 medium potatoes

Add the cabbage shreds along with the diced potatoes and the fennel seeds, caraway seeds and red pepper flakes (optional), Season with salt and pepper, to taste. Add the chicken stock and vinegar. Layer cabbage, sausage, and potatoes and balance of butter and margarine in the pan. Season with pepper and seasoned salt.

Steps to make Cabbage with fried potatoes and smoked sausage:
  1. Peel and slice potatoes into 1 cm thick pieces, boil in water until cooked
  2. Melt butter in a pan, add garlic powder and smoked sausage which has been sliced into 1 cm thick pieces . Cook until sausage starts to discolour
  3. Chop cabbage and add to sausage and butter mix. Add water and allow to boil until water has almost evaporated. Stirring ocasionaly
  4. Add cooked potatoes to a hot frying pan. Keep turning potatoes until slightly browned on both sides this took bout 3 mins.
  5. Add cabbage and sausage mix and fry for about 3mins
  6. Serve. I added a slice of bread and butter to wipe the plate after it was all eaten
  7. Done and ready to serve!

Dice up onions, carrots, potatoes, onions and smoked sausage. In a large skillet, melt butter over medium heat. Add all the vegetables and smoked sausage. Cook the vegetables, stirring occasionally until the are partially cooked and begin to brown lightly. Add salt, pepper, seasoned salt and chicken broth.

me, the simple preparation of Cabbage with fried potatoes and smoked sausage above can help you prepare dishes that are delicious for family/friends Congratulations enjoy