Good afternoon, are you you are looking for a recipe boiled and fried potatoes appetizing How to make it easy. You just need to be careful, you will definitely get boiled and fried potatoes which is delicious with aroma and taste that able provoke our taste buds

Several things can affect the taste quality of boiled and fried potatoes, first from the type of ingredients, then selection of fresh and good ingredients to how to process and serve. No need dizzy guys if want prepare boiled and fried potatoes delicious as long as you know the trick then this dish is can be a dish that is very special.

Ingredients and seasonings required for make

1. Prepare Potatoes
2. Prepare Eggs
3. Prepare Salt
4. Take Oil

Bring a large pot of salted water to a boil. Transfer to a plate and set aside. They should be firm and hold shape. Put the potatoes in a large pot of salted water over medium-high heat, bring to a boil and reduce to a simmer.

How to make Boiled and fried potatoes:

1. Peel the potatoes and wash
2. Per boiled it with salt
3. Cut it to 3 to 4 pieces
4. Break the eggs in a bowl
5. Add oil on a frying pan and allow to hot
6. Fry it on a low heat
7. Done and ready to serve!

Drain and transfer to a baking sheet. Remove them from the water and let them air dry on paper. Slice potatoes into coins about ¼" thick. In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper.

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