Easy Way Prepare Classic Country Chicken Fried Steak with white gravy the Delicious Perfect
- Whizzle
- Jan 16, 2022
Good afternoon, are you you are looking for a recipe classic country chicken fried steak with white gravy delicious How to prepare it not too hard. You just need to be careful, you will definitely get classic country chicken fried steak with white gravy which is delicious with aroma and taste that can provoke our taste buds
Several things can affect the taste quality of classic country chicken fried steak with white gravy, first from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want prepare classic country chicken fried steak with white gravy delicious as long as you know the trick then this dish is can be a treat that is very special.
Place the buttermilk in a medium baking dish and season with salt and pepper. PREPARE THE GRAVY: Add butter to the skillet and sprinkle with flour. Whisk together in the pan and cook until golden. Slowly whisk in the chicken stock and continue cooking until thickened.
Stir in the milk until smooth and beginning to thicken. Season with salt and pepper to taste. Serve the steaks immediately with the gravy. Video Nutrition Turn heat back to medium, sprinkle the flour into pan and scrape up the steak drippings from the bottom. Cook for a couple minutes then pour milk into pan.
me, the simple preparation of Classic Country Chicken Fried Steak with white gravy above can help you prepare dishes that are delicious for family/friends Hope it’s useful and good luck!