We will provide inspiration You are are looking for a cincinnati chili-dog recipe that is steady and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of cincinnati chili-dog, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want prepare cincinnati chili-dog delicious as long as you know the technique then this dish is able be a treat that is very special.

Ingredients and seasonings used in prepare

1. Prepare 12 ounces hotdogs
2. Use 6 slices hotdog buns
3. Take 1/2 cup Cincinnati Chili see my recipe
4. Prepare 1/2 cup chopped onion
5. Take 1/2 cup shredded cheddar cheese

Add beef, in batches if necessary, and cook, breaking up with. Prepare the grill for medium-high heat cooking. Cook the franks on the grill. Place the grilled franks in the buns, top with mustard, chili sauce and onions.

How to make:process Cincinnati Chili-Dog:

1. Cook the hotdogs
2. Toast the buns
3. Add hotdogs to the buns. Top with chili, cheese, and onions
4. Serve I hope you enjoy!
5. Done and ready to serve!

Serve it right from the shredder. Have ya ever burped, and tasted a hot dog you ate two days ago? Add seasonings, broth, cook dogs Return ground beef to pot, add chili powder, cocoa, cumin, cinnamon, allspice, clove, tomato and beef broth. In the bowl of a stand mixer, add in bread flour and fine sea salt. Toss and turn the mixer at medium-low speed.

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