Easy Steps to Prepare Potato casserole the Awesome  Can spoil the tongue

Easy Steps to Prepare Potato casserole the Awesome Can spoil the tongue

  • queen
  • queen
  • Jan 26, 2022

Good afternoon, are you you are looking for a recipe potato casserole delicious How to make it easy. You just need to be careful, you will definitely get potato casserole which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of potato casserole, first from the type of ingredients, then selection of fresh and good ingredients to how to process and serve. No need dizzy guys if want prepare potato casserole good as long as you know the trick then this dish is able be a treat that is very special.

Ingredients and seasonings used in make
  1. Take Potato, bell peppers, minced meat,egg
  2. Use Salt, seasoning cube, curry coriander ginger/garlic paste or powder
  3. Prepare Tomato,scotch bonnet,carrot,green pepper and red bell pepper
  4. Use Onions Fresh ginger Carrots
  5. Use Cumin Seasoning cube Salt Garlic powder White pepper Black pepper

They're guaranteed to please all appetites. For more great casserole dishes be sure to investigate our pages on chicken casseroles, dinner casseroles, ground beef casseroles and green bean casseroles. Whether shredded, sliced, or mashed, potatoes are the staple from which so many comforting Southern casseroles hail. They're buildable and easy to work with, making them the best base for your bakes.

How to make:process Potato casserole:
  1. Cut your carrots and slice your green and red bell pepper and slice your onions wash the carrots and put it inside a pot with a little amount to water to boil it, then get your pan transfer your minced meat and add a little oil to it
  2. Add onion and stir fry keep stir frying it then all all the ingredients in the minced meat and let the meat become tender,the carrots is boiling inside the pot then transfer the minced meat inside and a little amount of water to it,
  3. And cover it to boil after boiling for 5 mins then transfer the potatoes and let it cook for 3 mins then open the pot again and add up the green and red bell pepper stir it and allow the potatoes to be tendered
  4. Done and ready to serve!

We rounded up our favorite potato casseroles that never disappoint on busy weeknights and at holiday feasts alike. Serve: Let the casserole cool slightly but serve while warm. All Healthy Potato Casserole Recipes Baked Cheesy Potatoes These baked cheesy potatoes (aka "Funeral Potatoes") are comfort food at its best and, luckily, you don't have to be at a funeral to enjoy them. Full of gooey cheese and comforting carbs, they're too good to resist. Spread mashed potatoes evenly on bottom of casserole dish.

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