We will provide ideas You are are looking for a potato fried rolls recipe that is interesting and also how to process it which results have aroma and taste that able give us taste and appetite

So that the taste quality of potato fried rolls, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want prepare potato fried rolls the delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings used in prepare

1. Prepare 2-3 potatoes boiled and mashed
2. Prepare 1 onion chopped
3. Prepare 1/4 bunch fresh coriander
4. Prepare 1 tsp salt
5. Prepare 1/2 tsp red chilli powder
6. Prepare 1/2 tsp zeera powder
7. Prepare 5-6 bread slices, corners removed
8. Take as needed Green chutney
9. Prepare Oil for frying
10. Prepare 1 For coating
11. Prepare 1 egg
12. Take Pinch Salt
13. Prepare Pinch red chilli powder
14. Prepare 2 Coating
15. Prepare 1/2 C gram flour
16. Prepare 1/4 tsp salt
17. Prepare 1/4 tsp chicken powder
18. Use 3 Coating
19. Prepare Bread crumbs

This scrumptious snack recipe can be easily prepared at home and savoured by both children and adults, alike. Add the milk mixture, sugar, salt, and egg to the yeast mixture. Roll into a ball in your hands, then dredge first in egg and then in breadcrumbs. Repeat until all mashed potatoes are used.

How to cook Potato Fried Rolls:

1. Mix onion, coriander and spices into the mashed potatoes.
2. Flatten the bread with rolling pin.
3. Add a layer of green chutney over the slices and then the potato mixture.
4. Roll the slices using soft hands.
5. Dip them into first second and third coating mix.
6. Refrigerate for half an hour.
7. Then fry in preheated oil until golden brown.
8. Cut each roll into 3 sections. Put a toothpick or skewer through them for presentation. Serve with ketchup.
9. Done and ready to serve!

Then, the rolls need to double in size before baking. The rising will take about an hour on the counter. Set the pan on the oven while it's preheating. Sprinkle flour on pastry sheet and knead into dough to prevent sticking. Pinch off and fry in deep fat.

me, the simple preparation of Potato Fried Rolls above can help you prepare servings that are delicious for family/friends Good luck!