Easy Way Make Pakcoy siram ayam the Delicious Perfect

Easy Way Make Pakcoy siram ayam the Delicious Perfect

  • Angeline Hosen
  • Angeline Hosen
  • Jan 26, 2022

Good morning here me will give you a recipe pakcoy siram ayam which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from pakcoy siram ayam which has aroma and taste that can evoke our tastes.

So that the result of pakcoy siram ayam, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare pakcoy siram ayam the delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required for make
  1. Take pakcoy / keciwis
  2. Prepare daging ayam cincang/sapi
  3. Prepare bawang putih
  4. Take bawang merah
  5. Prepare kecap manis
  6. Use saus tiram
  7. Prepare garam
  8. Prepare gula pasir (skip)
  9. Use lada bubuk
  10. Prepare garam
  11. Prepare kaldu jamur bubuk
  12. Use air

Tambahkan garam, merica, dan gula pasir, masak hingga mendidih. Setelah mendidih, siram saus tiram ke atas pakcoy. Pakcoy saus tiram yang lezat siap disajikan. Itulah resep pakcoy saus tiram yang lezat dan mudah dibuat.

Instructions to cook Pakcoy siram ayam:
  1. Cuci bersih pakcoy, boleh lgsg belah dua aja tapi kalau ak dipotong bonggolnya. Rebus air hingga mendidih, masak pakcoy sebentar hingga lunak. Tiris dan siram air es (supaya warna tetap terang). Tata di wadah yang diinginkan.
  2. Tumis duo bawang hingga harum. Masukkan daging cincang, tumis hingga berubah warna.
  3. Tambahkan air, beri saus tiram + kecap manis + garam + lada + kaldu, koreksi rasa. Masak hingga air menyusut tapi jangan terlalu kering ya..
  4. Angkat dan tuang ke atas pakcoy. Siap disajikan dan disantap.
  5. Done and ready to serve!

Kamu lebih suka menikmatinya dengan nasi atau gak, nih? Beri ayam dengan jeruk nipis dan sedikit garam. Panaskan minyak goreng secukupnya, tumis bawang putih dan jahe sampai kuning. Tambahkan saus tiram, saus sambal, kecap manis, garam, penyedap secukupnya, air panas. Siram ke atas pakcoy dan sajikan.

me, the simple preparation of Pakcoy siram ayam above can help you prepare food that are special for family/friends Congratulations enjoy