We will provide ideas You are are looking for a crispy breaded garlic-soy sauce chicken recipe that is steady and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of crispy breaded garlic-soy sauce chicken, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare crispy breaded garlic-soy sauce chicken delicious as long as you know the technique then this dish is able be a treat that is very special.

Ingredients and seasonings used in prepare

1. Prepare 1 Chicken breast or thigh meat
2. Use 1 tbsp ★ Sake
3. Prepare 2 tbsp ★ Soy sauce
4. Prepare 1 clove ★ Grated garlic
5. Use 5 tbsp ◇ Panko
6. Take 1 tbsp ◇ White sesame seeds
7. Prepare 2 tbsp or more Oil

In a large, nonporous bowl, combine the garlic and the soy sauce. Add the chicken and turn to coat well. Cover and marinate in the refrigerator for at least an hour. Preheat an outdoor grill for medium high heat and lightly oil the grate.

How to cook Crispy Breaded Garlic-Soy Sauce Chicken:

1. Skin the chicken and cut it into bite sized pieces. If the chicken is very thick, slice it into half lengthwise.
2. Put the chicken and ★ ingredients in a plastic bag and rub in well. Push the air out of the bag, close it and marinate for 15 minutes.
3. Put the ingredients marked ◇ in another bag and shake to mix well.
4. Put the drained marinated chicken from Step 2 into the breadcrumb back from Step 3 and shake well to coat evenly.
5. Heat oil in a frying pan and fry the breaded chicken over medium heat slowly. If you are using an IH cooker, cook on level 4.
6. When both sides are golden brown, they're done!
7. Done and ready to serve!

Pour into a large resealable plastic bag and add the chicken thighs. Slice the jalapeno into ¼ thick slices [if using]. In a bowl, mix the salt, flour and cornstarch and coat the chicken in the mixture. Add about ¼ of the chicken to the oil at a time, frying in batches. To make the sauce, combine the soy sauce, water, honey, and brown sugar in a bowl and mix well.

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