We will provide inspiration You are are looking for a crispy chicken fingers recipe that is delicious and also how to prepare it which results have aroma and taste that able give us taste and appetite

So that the taste quality of crispy chicken fingers, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare crispy chicken fingers the delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings required for make

1. Prepare 250 gms boneless chicken strips
2. Use 1 tbsp salt
3. Take 1 tbsp ginger garlic paste
4. Use 1 tbsp dhaniya powder
5. Prepare 1 tbsp red chilli powder
6. Prepare 1 tbsp garam masala powder
7. Take 1 egg
8. Take 1 bowl bread crumbs
9. Prepare as needed Oil for frying
10. Prepare 1 tbsp cornflour powder
11. Prepare 1 tbsp soy sauce

Combine the chicken and buttermilk in a shallow dish. Spray a baking sheet with cooking spray. Put the cereal in a sealed plastic bag. Place breaded raw chicken fingers on a flat try and freeze for one to two hours.

How to cook Crispy chicken fingers:

1. In a mixing bowl, take chicken strips add salt, red chilli powder, dhaniya powder, gingergarlic paste, cornflour powder, soya sauce, garam masala powder and mix well and marinate for 1 hour.
2. Dip marinated chicken strips in egg and then in bread crumbs and refrigerate for 1 hour
3. Heat oil in a pan and fry chicken strips till golden brown and crispy. Serve it with your favourite dip.
4. Done and ready to serve!

This step keeps them from sticking together. Once frozen, place in a freezer bag. Use a straw to remove as much air as possible from the bag. Directions In a shallow bowl, combine the sour cream, lemon juice and Worcestershire sauce. In another shallow bowl, add croutons.

how ? Easy isn’t it? That’s the prepare crispy chicken fingers that you do at home. Hope it’s useful and good luck!