I will provide ideas You are are looking for a soya bean rice/crispy chicken n raita(yogurt)π recipe that is interesting and also how to process it which results have aroma and taste that can give us taste and appetite
So that the taste quality of soya bean rice/crispy chicken n raita(yogurt)π, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare soya bean rice/crispy chicken n raita(yogurt)π delicious as long as you know the technique then this dish is can become a treat that is very special.
Ingredients and seasonings required in make
- Use Soya bean rice
- Prepare 2 cups rice,2 cups soya beans
- Prepare Soaked in Lukewarm water
- Prepare 1 onion,5 to 6 green chillies
- Take 2 tbsn ginger garlic n chilli paste. 2 potatoes
- Prepare 1 cup green peas.few cardamom,blackpepper
- Take Cloves,1 piece CINNAMON.few bay leaves n 1 tbsn cumin.1/2cup oil
- Prepare 2 tbsn salt.Raita(flavored yogurt with chickpea flour small
- Take dumplings called boondi)2 cups yogurt,1 tsp chilli pwd,
- Prepare 1 tsp salt.2 tbsn oil
- Take To crackle/baghar (3 to 4 red chilli whole,1tbsn cumin,3 piece
- Prepare leaves Of garlic sliced n few curry
- Prepare Chicken MARINADE
- Take 1 kg chicken.3 tbsn ginger garlic n chilli paste
- Take 2 tbsn soya sauce,2 tbsn chilli sauce,2 tbsn red chilli sauce
- Use 1 tbsn ketchup,1 egg,1 tsp garam masala (optional)2 tsp salt
- Prepare 1 drop red food COLOUR.1 tbsn Kashmiri red chili pwd
- Prepare Best results if MARINADE 1 day before means overnight
- Prepare Oil to fry,1 packet crispy coating.2 cups cold water
Add all the ingredients for the herb yogurt sauce to a small mixing bowl. Sauce: Add the tomato passata, cream, sugar and salt. Also add any remaining marinade left in the bowl. Try this super yummy and quick creamy chicken handi!
Instructions to make Soya bean rice/crispy chicken n Raita(yogurt)π:
- Soya bean rice.first soak soya bean in Lukewarm water for 5min now take cut onion n put all prepare according to pic.
- Now heat oil n add onion with all the masala mix well add 1tbsn salt then add soya/peas n potatoes toss it well n add 2 cups of water mix well adjust salt n cook till rice done along POTATOES.
- Now rice is prepared. Pic2 its called boondi(Indian store AVAILABLE)soak in warm water when soft drain the water.add curd.chilli pwd,salt n mix.add little water.
- Now take take all the masala in a pan.pic1 this we have to crackle in oil n put on curd mixture.its called baghar.its a sidedish with rice.chicken..MARINADE with the above sauces n spice(I MARINATE 1 day before)
- I choose this coating u can choose any 1 AVAILABLE. Now put 2 tbsn of coating in 3 cups of chilled water.mix.now coat the marinade chicken wit dry mixture.
- Now dip in cold water mixture. Then again in flour mixture.now deep fry on low heat then medium heat covering the pan. Keep check.
- Ur crispy fry chicken is ready.serve all together n enjoyπ
- Done and ready to serve!
It's perfect for a quick meal and is a crowd pleaser! Don't forget to LIKE & SUBSCRIBE. Here is the recipe of creamy chicken handi bu Shireen Anwar. You can make this with boneless chicken or you can also use chicken with bones. Rangeen Sheer Khurma And Boneless Creamy Chicken Handi - Rangeen Sheer Khurma is made with.
relatives or to be ideas for do culinary business. Congratulations enjoy