Good afternoon, are you you are looking for a recipe beef stroganoff delicious How to make it easy. You just need to be careful, you will definitely get beef stroganoff which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of beef stroganoff, start from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want prepare beef stroganoff delicious as long as you know the trick then this dish is able be a dish that is very special.

Ingredients and seasonings required for make

1. Prepare 2 sirloin steaks
2. Prepare 1 onion
3. Use 250 g chestnut mushrooms
4. Prepare 3 tbsp creme fraiche
5. Prepare 1 tbsp plain flour
6. Prepare 1 tsp paprika
7. Take 1 beef stock cube
8. Take 2 portions rice

In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender.

How to cook Beef Stroganoff:

1. Boil the kettle.
2. Slice the mushrooms and dice the onions.
3. Thinnly slice the steaks on a diagonal to get long strips.
4. Season the steak well with salt and black pepper.
5. Make up 300ml of beef stock.
6. Heat a little bit of oil in a large frying pan or wok. Add in the steak for 2 minutes.
7. Transfer the steak to a separate plate to reuse the pan.
8. Add in a little more oil, the mushrooms and onions and cook for 5 minutes.
9. Meanwhile add the rice to a pan of water according to the packet instructions.
10. Add the paprika and flour to the mushrooms and stir.
11. Add in the stock 50ml at a time, keep stirring and let it reduce.
12. Once reduced turn to a low heat for 3 minutes.
13. Add in the creme fraiche and beef until beef is heated through.
14. Serve.
15. Done and ready to serve!

Sprinkle the meat with the salt and pepper and set aside. Gradually pour in the beef stock, stirring and cooking until thickened and smooth. Cook egg noodles according to package directions. Meanwhile, heat olive oil in a large heavy skillet over medium high heat. Remove from skillet and set aside.

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