Good afternoon here we will give you a recipe mac n cheese which is appetizing The way making it is very very easy. You just need to be careful to get results from mac n cheese which has aroma and taste that can evoke our tastes.

So that the result of mac n cheese, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare mac n cheese delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required exist for make

1. Prepare 200 gr pasta macaroni. Rebus hingga kekenyalan yang diinginkan
2. Use 1 buah bawang bombay, cincang lembut
3. Take 3 siung bawang putih, geprek
4. Prepare 315 gr saus bolognese
5. Take 2 sdm saos tomat
6. Prepare Secukupnya : garam, gula, merica
7. Take 1 sdm oregano
8. Use 80 gr smooked beeff (Bernardi)
9. Prepare 6 sosis sapi (horeca)
10. Take 100 keju cheddar
11. Prepare 100 keju mozzarella
12. Prepare 400 ml susu uht
13. Prepare 100 ml dairy cream

Melt the butter in a medium saucepan over medium heat. Over-the-Top Mac 'n' Cheese This delicious dish is the ultimate comfort food. A blend of five cheeses, it makes a beautiful entree or a special side. I served it at our Thanksgiving dinner, and it received rave reviews. —Connie L McDowell, Greenwood, Delaware Go to Recipe.

How to cook Mac n cheese:

1. Tumis dengan 2 sdm margarin bawang Bombay dan bawang putih sampai harum baunya
2. Masukkan sosis, tumis sebentar kemudian masukkan saus bolognese dan saus tomat
3. Beri air sedikit (kira" 100ml) kemudian berikan bumbu bumbu lainnya : garam, gula, lada
4. Tunggu sampai mengental, masukkan oregano..aduk" sebentar setelah itu tuang pasta macaroni yang sudah direbus…aduk lagi sebentar dan matikan api
5. Tuang pada aluminium tray 500ml kemudian beri bebrapa lembar smooked beef yang sudah disobek sobek secukupnya
6. Saus bechamel : Lelehkan 1sdm margarin Masukkan 2 sdm terigu Aduk dengan whisk Kemudian tuang susu uht, dairy cream, keju mozzarella, keju cheddar Masukkan : garam, gula, lada, pala, oregano Biarkan sampai meletup, matikan api Test rasa
7. Terakhir tuang saus bechamel diatasnya dan besri beberapa lembar keju mozzarella, cheddar parut. Panggang sampai kecokelatan Selamat mencoba 🥰🥰
8. Done and ready to serve!

Set a large pot of water on high heat. Meanwhile, begin the sauce by making a roux: in a medium saucepan melt the butter over medium heat. Continue to stir this roux over medium heat for two to three minutes. The roux should be cooked and free of the flour flavor but still light in color. CHEETOS® Mac 'n Cheese Cheesy Jalapeño.

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