Good morning here we will give you a recipe chia seed pudding which is appetizing The way making it is very easy. You just need to be careful to get results from chia seed pudding which has aroma and taste that can evoke our tastes.

So that the result of chia seed pudding, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare chia seed pudding delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required in make

1. Use 2 tbsp Chia Seeds
2. Prepare 1/2 cup Nut Milk
3. Prepare 1 tsp Maple Syrup (optional)
4. Take 1/2 tsp Vanilla Extract (optional)
5. Prepare 1/4 cup fruit

This recipe is a healthy alternative to processed desserts. It uses agave (or stevia if you prefer) as a sweetener instead of sugar. Stir again before serving and top with fresh fruit and another dash of cinnamon or spices. By Donna Kim After soaking, chia seeds make a pudding with a dynamic creamy texture.

How to cook Chia Seed Pudding:

1. Add all ingredients to a small jar and stir
2. Let sit for 15 minutes, then stir again.
3. Add fruit and toppings, then secure with lid.
4. FRUIT AND TOPPING IDEAS: • Berries • Mango • Pineapple • Peaches • Nectarines • Apricot • Kiwi • Cherries • Oranges • Fruit Purées • Nut Butters • Dried Fruit • Cacao Nibs • Spices • Shredded Coconut • Candied Ginger • Nuts & Seeds
5. Place in the refrigerator or freezer.
6. Done and ready to serve!

Now, add some toppings to create even more delicious flavor and add heft for a satisfying breakfast or snack. Mix up the soaked mixture and layer it-in a jar (to take on the go!) or in a bowl-with chopped fruit, to sweeten up the mixture even more without extra added sugars. For whole chia seed version: Blend all ingredients except chia seeds in a blender until smooth, including any added flavors, fruits, or chocolate. The chia seeds were completely soft and turned out like tapioca, the pudding was thick, and the taste wasn't compromised. This recipe here is just okay, but if you're looking to add a health boost to a yummy pudding, I recommend using the traditional cooked cornstarch pudding and just throwing in some chia seeds.

how ? Easy isn’t it? That’s the prepare chia seed pudding that you do at home. Congratulations enjoy