Recipe Crockpot buffalo ranch chicken sliders the So Delicious So Delicious
- carrie
- Dec 14, 2021
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Mix well and spoon on to buns. Keeping the buns intact, cut Hawaiian rolls in half lengthwise carefully so they stay together. In a small bowl, mix together melted butter and ranch seasoning. Cover and cook on low or high, your choice.
Once the chicken is cooked, take it out of the slow cooker. HOW TO MAKE CROCK POT BUFFALO CHICKEN SLIDERS: Set aside two tablespoons of the Buffalo wing sauce. You are going to use this later for the dressing (celery slaw). Spray your slow cooker with nonstick cooking spray or add a slow cooker liner. Season breasts with a little salt and pepper.
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