Easy Way Prepare Spicy Shepherd pie the  Makes Drooling So Delicious

Easy Way Prepare Spicy Shepherd pie the Makes Drooling So Delicious

  • Yui Miles
  • Yui Miles
  • Dec 22, 2021

Good afternoon here we will give you a recipe spicy shepherd pie which is appetizing The way preparing it is very very easy. You just need to be careful to get results from spicy shepherd pie which has aroma and taste that able evoke our tastes.

So that the result of spicy shepherd pie, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare spicy shepherd pie delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings must exist for make
  1. Prepare 1 pack (250 g) minced beef
  2. Prepare 1 large onion, finely chopped
  3. Prepare 1 tbsp vegetable oil
  4. Use 2-3 bay leaves
  5. Prepare 1 tin chopped tomo
  6. Prepare 1 carrot (finely chopped)
  7. Take 2-3 tbsp sriracha sauce
  8. Use 1 tsp chilli flakes
  9. Prepare 2 spring onions, finely chopped
  10. Prepare 2 tbsp Worcestershire sauce
  11. Prepare 1 cube beef stock
  12. Prepare Pinch salt and pepper
  13. Prepare Mash potato
  14. Use 3-4 medium size potatoes, peeled and cut into halves or quarters
  15. Prepare 50 g butter
  16. Prepare 1 tbsp wasabi
  17. Take 2-3 tbsp almond milk
  18. Use 1 egg yolk

Transfer to a large bowl, leaving any oil behind. I have had quite a busy cooking week. Slowly pour in the milk and cream and mash again, ensuring you have a smooth, lump-free mash. Transfer the meat to a pie dish and smooth the mash on top.

How to make:process Spicy Shepherd pie:
  1. In a large saucepan, heat the oil. Add the onion and cook for 5 minutes the add the mince, stirring, until browned all over. While the meat is frying, break up any lumps with the back of the spoon. Add stock cube and bay leaves.
  2. Add tomato, spring onions, carrot, Worcestershire sauce, chilli flake and ‘sriracha’ sauce. Mix well
  3. For the mash, boil the potatoes until tender. Drain, add the milk, butter and egg yolk, then mash until smooth. Season with salt and pepper.
  4. Pour the meat into a ovenproof dish and spread the mash on top, smooth over and mark with a spatula.
  5. Use a fork scroll lines pattern on your mash. Put the dish into the oven and cook until the surface is golden-brown fir 20-25 min
  6. Take it out and egg wash the surface, put back in oven for another 5-8 min
  7. Done and ready to serve!

Start potatoes in cold water, then bring to boil and salt the water. It's made up of common ingredients from the pantry- ground beef, green beans, tomato sauce, potatoes and seasonings. I'm not sure where it came from, but I know there are many variations. Try serving with cranberry sauce or other fruit of your choice. We'll make a hearty meat and veggie gravy then cover it all up with a layer of the cheesiest creamy mashed potatoes and let them hang out in the oven for a while until the cheesy melts and you're left with almost a crust on that pie.

how is this? Easy isn’t it? That’s the make spicy shepherd pie that you try it at home. Hope it’s useful and good luck!