Good morning here we will give you a recipe gobi manchuriyan which is appetizing The way making it is very very easy. You just need to be careful to get results from gobi manchuriyan which has aroma and taste that able evoke our tastes.

So that the result of gobi manchuriyan, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare gobi manchuriyan delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings required in prepare

1. Prepare 500 gm Gobi
2. Use 3 tbs Maida
3. Use 1 tbs Cornflour
4. Prepare 2 tbs Rice flour
5. Prepare Ginger garlic chilies pest
6. Prepare 1 Onion chopped
7. Prepare Capsicum 1 chopped
8. Prepare 2 tbs Soya sauce
9. Prepare 1 tbs Chilies sauce
10. Use Salt to test
11. Take Spring onion chopped
12. Prepare 1 tbs Vinegar

And then they are tossed in a manchurian sauce which is made with soy sauce, vinegar and is slightly sweet and tangy. Gobi Manchurian is an Indian-Chinese dish beloved in India and among Indian food lovers everywhere. To make Gobi Manchurian in an air fryer, dip the florets in the batter and line them on the tray of the air fryer in a single layer. Brush or spray the air fryer basket with some oil.

Instructions to cook Gobi manchuriyan:

1. Sabhi ingredients n Gobi ko cut Kar lege halka sa boil Kar lege salt ke saath pani nikal lege
2. Abhi ak bowl me Gobi lege saath me upper diye ingredients 1/2 ko ingredients add karke Gobi ko fry Kar lege
3. Abhi ak kadai me oil lege onion add karege ginger garlic pest add karege.
4. Ab capsicum add karege fir sare sauces add karke mix karege
5. Abi fry ki Gobi ko add karegemix karege
6. Upper se spring onion se garnish karege
7. Ready to serve
8. Done and ready to serve!

Then, bring salted water to a boil. Rinse the cauliflower florets and add them to the hot water. Drain and set aside for later. Gobi Manchurian is an Indian Chinese fried cauliflower food item popular in India. Gobi Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. gobi manchurian recipe: firstly, in a large mixing bowl take maida and corn flour. further add ginger garlic paste, chili powder, salt and soy sauce. mix well making sure the spices are combined well. further add water as required and make a smooth batter. add more water if required and prepare smooth flowing consistency batter.

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