Good afternoon, are you you are looking for a recipe manchurian and fried rice interesting How to make it easy. You just need to be careful, you will definitely get manchurian and fried rice which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of manchurian and fried rice, start from the type of ingredients, next selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want prepare manchurian and fried rice good as long as you know the trick then this dish is can become a treat that is very special.

Ingredients and seasonings used for make

1. Prepare For fried rice
2. Use 1 cup rice
3. Use 1 Patta gobi
4. Prepare 2 Pyaz chote
5. Prepare 2 Shimla mirch
6. Prepare 2 Gajar
7. Prepare 1 tbsp Soya sauce
8. Take as needed Tamatar sauce
9. Take to taste Red chilli sauce
10. Take 1 spoon Vinegar
11. Prepare For Manchurian
12. Use 1 cup Patta Gobi
13. Prepare 2 Gajar
14. Prepare 1 Shimla mirch
15. Prepare to taste Manchurian sauce
16. Prepare 1 inch Adrak
17. Prepare 4-5 Lahsun kali
18. Prepare as needed Vegetable stock
19. Prepare as needed Sabhi sauce
20. Prepare 1 spoon Vinegar
21. Prepare 1 pinch Ajinomoto

Add in the cooked rice and Manchurian balls, mix everything together until it's well incorporated. Cook uncovered over medium flame stirring occasionally until rice remain. Your fried rice is ready to serve with Manchurian. Chicken Manchurian Take a bowl and add the boneless chicken cut in cube shapes.

How to make Manchurian and fried rice:

1. Rice ko adhe ghante ke liye bigho kar rakhe fir kisi usko 4-5 bund oil daal kar paka le bina dakhe bartan mein jab tak rice boil honge hum masala bnaynge kisi pen mein oil daal kar pyaz dale pyaz thoda pink ho jaye fir sari sabjiya dale sabhi sauce vinegar dale rice dal kar mix karein ho gaye ready fride rice
2. For Manchurian balls patta Gobi shimla mirch gajar sabhi ko kaddukas kar ke 3 mint ke liye garam pani mein dip krnge fir un sabjiyo ko ache se chan kar sara pani nikal kar said rakh denge or usme namak kali mirch soya sauce ajinomoto cornflour dal kar balls bana lenge and fry krnge
3. Manchurian sauce ke liye pan mein thoda oil dal kar usme adrak lahsun dal denge fir usme sabhi sauce dal denge cornflor mein thoda pani dal kar ache se ghol lenge vo dalnge vegetable stock dalnge sirka dalnge ajinomoto danlge jab usme ek boli aaye to balls dal kar ek do ubal aane par gas band kar denge hara dhaniya dal kar serve krenge
4. Done and ready to serve!

Add salt, black pepper, white pepper, soya sauce, chilli sauce, vinegar, ginger paste, garlic paste, flour, cornflour, and egg. Serve veg manchurian gravy with fried rice. Making vegetable fried rice Wash rice under running cold water till water runs clear. Add soaked rice and mix well. Veg Fried Rice With Gobi Manchurian: Kids don't like to take all vegetables.

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